Dandelion, ground roots 50 g

Appetite disorders, biliary dyskinesia, cholecystitis, gastritis In the treatment of chronic nekalkuleznogo cholecystitis, biliary dyskinesia by hypomotor type, with changes in the composition of bile at risk of stone formation (choleretic drug); to increase appetite and improve digestion – with hypoacid and chronic atrophic gastritis.

Active ingredient

Dandelion cinquefoil roots

Composition

Dandelion roots

How to take, the dosage

About 10 g (2 tablespoons) of roots are placed in an enamel bowl, pour 200 ml (1 cup) of hot boiled water, cover and heat in a boiling water bath for 30 minutes, cool at room temperature for 10 minutes, strain, squeeze the remaining raw material.

The volume of the resulting broth is adjusted with boiled water to 200 ml.

It is taken orally 1/4 – 1/3 cup 3-4 times a day 30 minutes before a meal.

We recommend to shake the decoction before drinking.

Synopsis

Root pieces of various shapes. The color is grayish white with dark brown and yellow flecks.

Odor is absent.

The taste of the water extract is bitter with a sweet aftertaste.

Contraindications

Hypersensitivity to the drug, acute gastric ulcer and duodenal ulcer, acute gastritis, acute pancreatitis, gallstone disease, hypersecretion of gastric juice, pregnancy, lactation, children (under 12 years).

Side effects

Allergic reactions.