Oleos Cedar oil for food, 200 ml

It regulates fat metabolism, lowers the level of “bad” cholesterol, improves the activity of the cardiovascular system. It has a powerful anti-inflammatory effect on mucous membranes, strengthens the immune system.

The source of valuable fatty acids (Omega-3, Omega-6, etc.) and natural vitamins (A, E, D, K).

It significantly improves the condition of the following diseases: laryngitis and acute respiratory infections, trophic ulcers, neurodermatitis and other skin diseases, psoriasis and allergies.

Composition

Directions for use