Violet grass, 50 g

In the treatment of infectious and inflammatory diseases of the respiratory system (tracheitis, bronchitis, pneumonia, whooping cough).

Active ingredient

Directions for use

About 8 g (2 tablespoons) of violet herbs are placed in an enamel bowl, pour 200 ml (1 cup) of cooled boiled water, cover and heat on a boiling water bath with periodic stirring for 15 minutes, cool at room temperature for 45 minutes, strain, squeeze the remaining raw material.

The volume of the resulting infusion bring boiled water to 200 ml. Adults and children over 12 years are taken orally in the form of heat for 1/3-1/2 cup 2-3 times daily. The course of treatment for 2-3 weeks. Conducting a second course is possible after consultation with the doctor.

Before using the infusion is recommended to shake.

Synopsis

Contraindications

Side effects