Nutridrink banana, 200 ml

– Conditions after a stroke and rehabilitation period.

Recovery and rehabilitation after critical conditions.

– Pre- and postoperative period.

– Gastrointestinal diseases: radiation enteritis, chemotherapy, cholecystitis, pancreatitis, fistulas.

– Conditions associated with loss of appetite and/or refusal to eat: cancer, neurological diseases, mental disorders, liver disease, cardiopulmonary failure, AIDS, stress.

– Malnutrition of any etiology or risk of developing it.

Composition

Directions for use

– Can be used as a supplementary or sole source of nutrition.

– The duration of intake is not limited. 1-3 bottles per day as a dietary supplement, 5-7 bottles per day as the sole source of nutrition unless otherwise prescribed by a physician.

– Consumed orally, through a tube or in small sips for 20-30 minutes.

Special Instructions

– Vanilla flavor from 3 years old (use with caution from 3 to 6 years old);

Synopsis

A high-protein, high-calorie, ready-to-drink mixture for dietary therapeutic and dietary preventive nutrition for patients to accelerate recovery during treatment and rehabilitation

For oral nutrition for patients who can feed themselves during recovery from stroke and other critical conditions and during preparation and recovery after surgical interventions.

Features

– Complete, balanced, easily digestible nutrition.

High protein content: 12 g in 200 ml.

High energy content: 300 kcal in 200 ml.

The product is enriched with natural carotenoids, vitamins B, C, E and trace elements (chromium, selenium, copper) to ensure an antioxidant effect.

The optimal ratio of omega-6:omega-3 fatty acids = 5:1 provides anti-inflammatory and immunomodulatory protection.

Contraindications