Fish oil Reneval capsules 500 mg, 96 pcs.

As an additional source of polyunsaturated fatty acids (PUFAs) omega-3, including: eicosapentaenoic and docosahexaenoic. They are not synthesized in the body and should be regularly taken in food.

Polyunsaturated omega-3 fatty acids, being precursors of the active and important bioregulators – eicosanoids E3, affect the process of thrombosis, blood vessels’ tone and the immune status of the body.

Included in the lipid bilayer of cell membranes, polyunsaturated omega-3 fatty acids regulate their microviscosity, permeability, form the appropriate lipid environment of membrane proteins and enzymes. Docosahexaenoic acid is an important component in the formation of the development of the central nervous system and the brain (EZ FGBNU “Research Institute of Nutrition” № 72/E-1265/b-15 of 10.09.2015).

Form of release

Capsules weighing 700 mg.

2, 4 blister packs of 24 capsules each or 1 polymer jar of 60, 100 capsules with instructions for use are placed in a cardboard pack.